Description
Smeg C92IPN2 Induction Range Cooker
Manufacturer: Smeg
Model: C92IPN2
Colour : Black
Product Width (CM): 90
Fuel : Electric
Number Of Hob Zones: 5
Ovens : 2
Right Oven Capacity (Ltr) : 70
Left Oven Capacity (Ltr) : 35
Warranty: 2 Year Parts & Labour
Energy Rating: A
Total Load (KWh): 12.0
Fuse Rating (Amps): 36
Height (Cm): 90.0
Width (Cm: 90.0
Depth (Cm): 60.0
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Smeg C92IPN2 Induction Range Cooker Summary
This new finish and neutral colourway creates a focal point in any kitchen aesthetic. The tactile texture adds another dimension, along with an air of luxury and sophistication,
Very on-trend, matte black appliances appeal to the fashion-conscious who want to add a bit of fun into their kitchens and stand out from the crowd.
- The best cooking performances guaranteed by ventilated circular flow. – Circulaire
- Induction offers fast cooking and precise temperature control – Induction hob
- The oven has a fan equipped with a circular heating element allowing cooking with rotating heat
- The best cooking performance at the highest energy efficiency
- New cooling system with tangential fan and airflow from the door to the splashback
Circulaire
Even heat distribution for perfect results
This Smeg range cooker has a special Circulaire fan function which distributes air from the circular heating element evenly throughout the oven for consistent cooking on every shelf without any flavour transfer between sweet and savoury foods. Food cooks more quickly too, and there’s no need to preheat the oven, making it extra economical – so you’ll keep your electricity bills low.
Pyrolytic cleaning
Through the automatic pyrolytic cleaning function, all the dirt and grease stuck to the walls of the oven is burned away effortlessly, without the need for detergents, thanks to the extremely high temperature reached by the oven (500 °C).
Cookers with induction hob tops
Induction hobs are significantly faster in operation versus gas, giving you the possibility to speed up cooking times.
Heat is only generated when the pan comes into direct contact of the specific cooking zone, ensuring safety in the presence of children. This helps optimise power consumption, only using the energy needed to heat the pan itself.
Induction allows for precise temperature control when doing intricate cooking, or simmering for example.